Smoky Umeshu Sour cocktail is a delightful and refreshing drink that combines the flavours of Japanese blossoming plum (Ume), the smokiness of mezcal, and the tanginess of lemon juice.

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This cocktail perfectly balances the sweetness of the plum with the sourness of the lemon, creating a harmonious smoky blend of flavours.

Umeshu Sour Cocktail Recipe

Smoky Umeshu Sour

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Total Time 3 minutes
Servings 1
Calories 170 kcal

Ingredients
  

  • 2 oz Mezcal
  • 1 oz Umeshu (Choya)
  • 3/4 oz Lemon juice
  • 3/4 oz Simple syrup
  • 1/2 oz Egg whites
  • 3 drops Angostura bitters (garnish)

Instructions
 

  • Pour all the ingredients into a cocktail shaker
  • Add ice
  • Shake for about 12-20 seconds
  • Strain into a glass
  • Garnish with Angostura bitters lines (optional)
Keyword Mezcal, Umeshu

Categorized in:

MezcalRecipes